Crispy Turkey Soda

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Easy Thanksgiving recipes using ARM & HAMMER™ Baking Soda! 🦃 Baking Soda is a key ingredient for extra crispy turkey.


  • Turkey
  • Dry Brine
  • ARM & HAMMER™ Baking Soda
  • Water


  1. Prepare your usual dry brine, apply to your turkey and refrigerate overnight (or longer if preferred).
  2. Before roasting, lightly brush the surface of your turkey with ARM & HAMMER™ Baking Soda dissolved in water. As a rule of thumb, use about 1% of your turkey’s weight in Baking Soda ounces (e.g. 10 lb turkey = 1.6 oz or ~3 tbsp of Baking Soda).
  3. Roast and enjoy!
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